Thanksgiving Eve

Tomorrow is Thanksgiving and I actually decided to cook the dinner all by myself this year. All the other years that we had dinner at our house, my mom would pretty much take over the prepping. But not this year. She's in a whole different state this time and I've made my grandma's famous spanish style turkey stuffing. I'm happy to say that it's 6:30p and the turkey has been stuffed and is marinating in the fridge. Early tomorrow morning I'll stick it in the oven and wait to see if I did a good job. Hopefully with my "abuelita" Rosa's blessing (God rest her soul), we'll be enjoying her deliciously juicy turkey. I hope I don't forget to take a picture of it fresh out of the oven to remember this day years later. Wish me luck!